
Chef Specials
Chef Specials Menu
ARUGULA SALAD
peppery arugula with creamy wasabi - $16
CONCH CEVICHE
Asian style - $25
WAGYU GYOZA
pan seared gyoza with purple potato puree (5 pcs) - $28
TARTAR SPOONS
with Osetra caviar and wasabi soy (2 pcs) - $25
TUNA POTATO CHIPS
with orange and smoked Den miso (4 pcs) - $20
BLUEFIN TUNA SAMPLER
Akami - Chu Toro - O Toro (6 pcs)
Choice on Nigiri or Sashimi - $49
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS FOOD ALLERGY